地鶏焼き鶏と季節料理 大道

地鶏焼き鶏と季節料理 大道

Reservations and Inquiries

TEL 090-8921-4399

Reservation

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    • There are three recommended dishes for today.

      • Sashimi and yakitori included

        3000 yen (tax included) ~

        1/10

        Sashimi and yakitori included

        3000 yen (tax included) ~

    • Zuri

      • Assorted sashimi for one person

        1500 yen (tax included) ~

        1/10

        Assorted sashimi for one person

        1500 yen (tax included) ~

      • Swordfish from Shimane

        1580 yen(Tax included)

        1/10

        Swordfish from Shimane

        1580 yen(Tax included)

      • Date bluefin tuna from Ehime

        2000 yen(Tax included)

        1/10

        Date bluefin tuna from Ehime

        2000 yen(Tax included)

      • Pomfret from Setouchi

        1800 yen(Tax included)

        1/10

        Pomfret from Setouchi

        1800 yen(Tax included)

      • Stone sea bream from Setouchi

        1580 yen(Tax included)

        1/10

        Stone sea bream from Setouchi

        1580 yen(Tax included)

      • Bonito from Kochi

        1280 yen(Tax included)

        1/10

        Bonito from Kochi

        1280 yen(Tax included)

      • Rock oysters from Kochi

        1800 yen(Tax included)

        1/10

        Rock oysters from Kochi

        1800 yen(Tax included)

      • Sword-tipped squid from Yamaguchi

        1380 yen(Tax included)

        1/10

        Sword-tipped squid from Yamaguchi

        1380 yen(Tax included)

    • Dish

      • Japanese style shrimp cream croquette

        ¥ 780(Tax included)

        1/10

        Japanese style shrimp cream croquette

        ¥ 780(Tax included)

      • Boiled thick asparagus from Kagawa Prefecture with salt

        980 yen(Tax included)

        1/10

        Boiled thick asparagus from Kagawa Prefecture with salt

        980 yen(Tax included)

      • Fukutomato slices from Okayama Prefecture

        ¥ 680(Tax included)

        1/10

        Fukutomato slices from Okayama Prefecture

        ¥ 680(Tax included)

      • Senryo eggplant fried rice

        ¥ 780(Tax included)

        1/10

        Senryo eggplant fried rice

        ¥ 780(Tax included)

      • Stewed Japanese black beef tendon

        1280 yen(Tax included)

        1/10

        Stewed Japanese black beef tendon

        1280 yen(Tax included)

      • Fried Shimotsui octopus

        1280 yen(Tax included)

        1/10

        Fried Shimotsui octopus

        1280 yen(Tax included)

      • Conger conger and yellow chive sukiyaki

        1280 yen(Tax included)

        1/10

        Conger conger and yellow chive sukiyaki

        1280 yen(Tax included)

      • Renjima lotus root and shrimp manju

        880 yen(Tax included)

        1/10

        Renjima lotus root and shrimp manju

        880 yen(Tax included)

      • Hokkaido mantis shrimp vinegar

        980 yen(Tax included)

        1/10

        Hokkaido mantis shrimp vinegar

        980 yen(Tax included)

      • potato salad

        580 yen(Tax included)

        1/10

        potato salad

        580 yen(Tax included)

      • vegetable salad

        ¥ 680(Tax included)

        1/10

        vegetable salad

        ¥ 680(Tax included)

      • pickled cucumber with mustard

        380 yen(Tax included)

        1/10

        pickled cucumber with mustard

        380 yen(Tax included)

      • Assorted pickles

        580 yen(Tax included)

        1/10

        Assorted pickles

        580 yen(Tax included)

      • Nukazuke

        380 yen(Tax included)

        1/10

        Nukazuke

        380 yen(Tax included)

    • Charcoal grill

      • Assorted 5 pieces of local chicken yakitori

        1400 yen(Tax included)

        1/10

        Assorted 5 pieces of local chicken yakitori

        1400 yen(Tax included)

      • Kuroge Wagyu beef steak from Saga

        2500 Yen(Tax included)

        1/10

        Kuroge Wagyu beef steak from Saga

        2500 Yen(Tax included)

      • Aichi-produced eel grilled in white or kabayaki (one piece)

        4000 yen each (tax included)

        1/10

        Aichi-produced eel grilled in white or kabayaki (one piece)

        4000 yen each (tax included)

      • Roasted young corn

        ¥ 780(Tax included)

        1/10

        Roasted young corn

        ¥ 780(Tax included)

    • tempura

      • Assorted tempura

        1280 yen(Tax included)

        1/10

        Assorted tempura

        1280 yen(Tax included)

      • Corn

        980 yen(Tax included)

        1/10

        Corn

        980 yen(Tax included)

      • Shimotsui base ke conger eel

        1800 yen(Tax included)

        1/10

        Shimotsui base ke conger eel

        1800 yen(Tax included)

      • Renjima lotus root

        ¥ 780(Tax included)

        1/10

        Renjima lotus root

        ¥ 780(Tax included)

      • Shimotsui Octopus

        1280 yen(Tax included)

        1/10

        Shimotsui Octopus

        1280 yen(Tax included)

      • Myoga

        ¥ 680(Tax included)

        1/10

        Myoga

        ¥ 680(Tax included)

    • Free range chicken yakitori

      • Shiragimo

        240 yen(Tax included)

        1/10

        Shiragimo

        240 yen(Tax included)

      • peach

        380 yen(Tax included)

        1/10

        peach

        380 yen(Tax included)

      • Negima

        380 yen(Tax included)

        1/10

        Negima

        380 yen(Tax included)

      • Sasami

        280 yen(Tax included)

        1/10

        Sasami

        280 yen(Tax included)

      • Tsukune

        200 yen(Tax included)

        1/10

        Tsukune

        200 yen(Tax included)

      • Sand ride

        200 yen(Tax included)

        1/10

        Sand ride

        200 yen(Tax included)

      • hearts

        200 yen(Tax included)

        1/10

        hearts

        200 yen(Tax included)

      • Seseli

        280 yen(Tax included)

        1/10

        Seseli

        280 yen(Tax included)

      • Kashiwa

        280 yen(Tax included)

        1/10

        Kashiwa

        280 yen(Tax included)

      • Parent bird tataki

        580 yen(Tax included)

        1/10

        Parent bird tataki

        580 yen(Tax included)

    • rice

      • Grilled rice ball with dashi chazuke

        580 yen(Tax included)

        1/10

        Grilled rice ball with dashi chazuke

        580 yen(Tax included)

      • Today's rice porridge

        580 yen(Tax included)

        1/10

        Today's rice porridge

        580 yen(Tax included)

      • Today's chazuke

        580 yen(Tax included)

        1/10

        Today's chazuke

        580 yen(Tax included)

    • dessert

      • Seasonal gelato

        400 yen(Tax included)

        1/10

        Seasonal gelato

        400 yen(Tax included)

    Comments

    (1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    地鶏焼き鶏と季節料理 大道

    じどりやきとりときせつりょうりだいどう

    • Address
      岡山県岡山市北区柳町1‐8‐11
    • Access
      Approximately 9 minutes' walk from the exit of Shinsaidaiteramachisuji Station on the Okayama Electric Tram Seikibashi Line / Approximately 10 minutes' walk from the exit of Tamachi (Okayama) Station on the Okayama Electric Tram Seikibashi Line
    • Tel
      090-8921-4399
    • Business hours
      Monday to Saturday, holidays, and the day before holidays: 18:00 to 0:00 (last order for food 22:00, last order for drinks 22:00)
    • Regular holiday
      Day

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    Translated by Google